In large mixing bowl, thoroughly combine ingredients. Peanut butter should hold everything together without excess globs. It should not be oily. If ingredients aren't sticking, gradually add small amounts of additional peanut butter. Spoon into suet feeder and hang up outside. Suitable for temperatures below 40°F or 4°C.. Steps: 1. Mix the dry ingredients of bird seed, oats, and corn meal together and set aside. 2. Combine the shortening and nut butter in a separate bowl and melt. Stir until completely combined. 3. Pour the melted mixture into the dry ingredients and stir until combined. 4.
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How to Make Homemade Suet for Birds
Pack down the mixture with a spatula to remove any air pockets. Place containers in the freezer until they have cooled completely and hardened. Remove hardened suet from molds. Wrap in plastic wrap or freezer bags and store in the freezer until ready for use. They can also be cut into smaller pieces and used as needed.. Instructions. Melt the suet or lard in a pot on low heat, stirring often. Add the peanut butter and stir until completely melted. Slowly add each dry ingredient and stir. Consistency should be like that of oatmeal. If too thin, add more dry ingredients. Allow mixture to cool enough to transfer to molds.